The good thing about different seasons is that you get to try various types of food to satisfy your taste buds. Cuisines from different countries have their dishes to make the winters even better. Talking about the cuisines the one famous in every corner of the world is the French. It’s famous for its variations of dishes and unique presentation style that increase the appetite of diners.
French cuisine has options for everything, whether desserts for a sweet tooth or flavorful dishes in seafood, chicken, or beef, the list goes on. In winter French cuisine lovers also have a bunch of options to enjoy the chilly weather to the fullest. Be it breakfast with your family, lunch with friends, or a formal dinner with your colleagues, these dishes can be enjoyed anytime.
Ready to satisfy your cravings in winter with delicious French dishes? Then you are on the right page, this article will throw light on top French foods that you shouldn’t miss in winter.
5 French Foods You Will Enjoy in Winters
Whether you are fond of spicy items, or sweet treats, or love cozy dishes like soups or any other, there is much to explore in French cuisine. This article will cover the different French winter foods including coq au vin, cassoulet, cheese fondue, boeuf bourguignon, and steak frites. Scroll down to learn more about why they are categorized as the best French foods for winter.
Here are 5 French foods for a hearty winter you must try.
1. Saumon Grillé
You probably have seen that people start to eat fish more in winter than in any other season. This is because fish provides various benefits specifically in the winters. It protects your heart health, mental health, improves your looks, and makes you feel younger because it fights symptoms of arthritis.
French people are also fond of seafood and therefore they have countless options. One of the best that everyone loves is the Saumon Grille. Saumon translates as “salmon” and grille means “grilled” which is why it’s also known as grilled salmon. To get the best of this dish, its recommended to try this at a French eatery. This is why people head to cafes in Reem island where French culinary experts prepare this with perfection.
2. Soupe à l’Oignon
Who doesn’t like a bowl of soup in cold and chilling weather? Every does! And Soupe à l’Oignon is a classic onion soup that will always leave you craving for more. It is made with patience and perfection with the help of ingredients like melted cheese, beef, and caramelized onions.
The soup dates back to old times because it was once known as poor man’s soup. It’s because the growing onions back in the old times didn’t require quite in investment. However, in today’s age with additions of beef and other ingredients, this soup offers a flavor that is hard to resist.
3. Boeuf Bourguignon
This is another amazing dish for hearty winters and it dates back to 1903 when the recipe of this dish got famous. This is also among the French classics which is simple yet a satisfying dish to enjoy on a cold day. It is a slow-cooking dish that allows the meat and veggies to reach to perfection.
There are various ingredients used to make this amazing dish including beef stock, onions, sunflower oil, corn flour, butter, black pepper, etc. This is not only rich in flavor but also in nutrients which makes it a healthy option for people who are conscious about their diet.
4. Tartiflette
Potatoes are everyone’s favorite and the way they are added in the Tartiflette makes them even better. This amazing dish is prepared with caramelized onions, fresh potatoes, cheese, and savory bacon. The recipe was first introduced in the 1980s which was mainly to increase the sales of reblochon cheese.
The dish has a perfect balance of rich flavors and rustic simplicity which makes it one of the best comfort foods. While this dish itself is a good hearty dish it can also be enjoyed with various pairings. If you want to expand the meal you can consider roasted chicken or similar items.
5. Steak Frites
Steak frites translates as “steak” and “fries” which is another classic French dish. They are served with renowned and crispy French fries along with the flavorful steak that makes it everyone’s favorite. The idea of this dish is to dip the fries into the steak juice to make every bite a treat for taste buds.
You can this delicious dish on a cold day specifically for dinner. However, the cooking process is quite long which is the reason the dish has a flavor that everyone loves. To enjoy the best of steak frites, try it somewhere where it’s prepared by French chefs. For this, you can visit cafes in Reem Island with your loved ones to enjoy irresistible steak frites.
Enjoy the Winter Season with Delicious French Dishes
For the best experience, you can consider trying French dishes at a French eatery. You can visit the restaurant with your family or friends to order from a list of hearty winter dishes. Head to the restaurant anytime and kill your appetite with flavorful French foods.
